The Vocal Fry Register


         The vocal fry register is the lowest vocal register of the human voice.  This register can also be called the Pulse Register, Glottal Fry, Rattle, or Scrape.  To access this register, the Glottis must be relaxed and loose so that you allow air bubbles through it, creating a rasping, rattling, crackling, or frying sound at low frequency.   There are a few uses for this registration in singing or performing.  Uses include:  warming up the lowest areas of the vocal range; relaxing the lowest parts of the voice up into the modal register or chest register; and as a “scream” for specific types of music, such as heavy metal.  It is VERY important, however, to produce the Vocal Fry sound with an Open throat and a Lowered Larynx.  To correctly create sound in this register, the Arytenoid Cartilages in the Larynx compress together so that the Vocal Folds themselves are loose and limp, which makes them vibrate much less often than “normal”.  This slackened glottal closure produces the low crackling sound as air passes through.
         This is a somewhat controversial register.  Many voice teachers don’t even believe it to be a real register and it is true that not all singers can access it, especially those with medium and higher voices.  What singers need to understand about the Vocal Fry register, however, is NOT that it is low but that it is a totally different sound, and a totally different approach to a sound.  The best way to attempt this sound is to hum to the very bottom of your range.  DON’T PUSH OR STRAIN!  When you get to the lowest note you can “sing”, let your voice fall even lower in kind of a “growl”.  Relax and do it again.  Once you “find” your Vocal Fry, remember DON’T PUSH or STRESS.  Continue to access your Fry in this way until you can simply sing in the Fry Register without having to get to it from the bottom of your range.  When you are able to directly access the Fry Register, you can use it to slide up and down, getting more and more comfortable.  This is not a register that you want to use permanently as it can eventually cause you to lose higher notes off your Chest or Modal Register.  There are even practitioners who believe extended Vocal Fry Register use can damage the Vocal Folds because the Vocal Fry requires the Arytenoid Cartilages to squeeze closed during the entire time it is being utilized.
         Don’t expect the Vocal Fry to “sound” like a normal vocal tone.  Certainly in the early stages, a Vocal Fry sound probably won’t have a pitch; it sounds like a growl or groan or exasperation.  It is very airy and not easy to control at first but it should NOT be stressing.  The REASON this is a different register is BECAUSE it is PRODUCED differently and the resulting SOUND will FEEL and SOUND strange at first but can help your voice warm up more quickly and relax your throat, when done for shorter periods of time.
         Thanks for reading this post.  Stay toned for the next posts on all the other Vocal Registers.  I encourage you to talk to your voice teacher about exploring each of them more thoroughly to enhance, strengthen, and extend your vocal range, control, and power.  As always, I greatly appreciate your questions, comments, and suggestions for future blog posts.  If you have any questions about my lessons or me, just check out my website at www.SingitForward.net.  See you next time!  Sing it Forward!

Comments

Popular posts from this blog

Basic Music Theory - 1st Post - Notes, Rests, and Note Particulars

Vocal Quirks - Why do I Sometimes Yawn, Hiccup, Burp, or Crack?

Basic Music Theory - #3 - Rhythms and Putting it All Together